VOM FASS RECIPES
FEATURED RECIPE
Nut and Seed Oil Muffins
2c Flour
1tbl Baking Powder
1/2tsp Salt
2ea Eggs
1c Milk
2/3c Sugar
6tbl Vom Fass Nut or Seed Oil of your choice
Sift together all dry ingredients. In a separate bowl whisk together wet ingredients. Mix ingredients until just combined. Fill 1 dozen muffin cups to 2/3 full. Place in a preheated 400f oven for 10-15 minutes.
Optional: Add 1/2c dried nuts or fruit of your choice.
CURRENT EVENTS
Wine Tasting -- Vom Fass New Orleans
Every Thursday from 5:30pm to 7:00pm
An Introduction to Scotch -- Vom Fass Madison
Friday April 16th 6pm-9pm
Scratch that Pasta -- Vom Fass Madison
Thursday April 22nd 6:30pm-8:30pm