Our sweet-sour creation is created in our very own vinegar factory. It is excellent for barbecues, marinades (dark meat), and Asian cuisines. Use it as a dip for spring and autumn rolls or meat fondue. It is also delicious to refine salads and sauces or give fruit and vegetable chutneys a spicy flavor. Great with any of your favorite holiday themed dishes and we love it in our wonderful limited edition Snowflake bottle!