Rosemary Extra Virgin Olive Oil
An herb by any other name would not be this versatile. Use in savory and sweet dishes on salads, meats and starches.
The rich, resiny aroma of this oil will transport you to the Mediterranean. Our Rosemary Extra Virgin Olive Oil offers a bright, distinctive flavor thanks to the slow extraction of dried rosemary. This oil creates the perfect dipping oil for focaccia or any rustic Italian bread. Drizzle this flavorful oil over venison or lamb or add it to homemade pizza and potato and pasta dishes.