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  4. Hot Snow

Hot Snow

Hot Snow

Directions:

  1. Boil milk and remove from the stove. 
  2. Whisk in cognac, sugar and egg yolks and beat well. 
  3. Serve immediately in coffee mugs sprinkled with nutmeg or cinnamon. 

 

Ingredients

Ingredients:

Serves 4

  • 4 cups milk
  • ½  cup VOM FASS Cognac X.O.
  • 1 T. sugar
  • 4 egg yolks
  • ground nutmeg or ground cinnamon, to taste


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