Vom Fass

Lemon Raisin Dressing

Directions:

  1. Marinate the raisins overnight in the Aged Rum. 
  2. In a blender, add lemon juice, raisins and Madonia Extra Virgin Olive Oil.  
  3. Mix well and season with Salt and Pepper.


Ingredients

Ingredients:

Serves 4

  • 25 raisins
  • 1½  T. VOM FASS Aged Rum
  • Juice of two lemons
  • 2 T. VOM FASS Madonia Extra Virgin Olive Oil
  • VOM FASS Salt and Pepper, to taste


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