Our Apple Balsamic Star is the pinnacle of cider vinegars. Barrel-aging high in the Alps gives this vinegar its rich flavor, deep, golden hue, and mild acidity. The sweet, concentrated flavor is harmonious in taste and redolent of a natural apple. Use as a tangy glaze for oven-roasted vegetables, chicken, or duck or as a dipping sauce for a juicy pork roast. Also great as a base for non-alcoholic aperitifs.