If you want to enjoy bread dipping at home just as you do in your favorite Italian restaurant, then this is the perfect choice. The San Domenico is fruity with grassy notes and comes from organic farming in the western part of Sicily. We’ve included 2 of our customer favorite dipping seasonings—a Tuscan Blend with garlic, salt, onions, red pepper flakes, black pepper and a salt-free Sicilian Blend-garlicy with subtle tomato flavor and a smoky slightly sweet undertone.
San Domenico Extra Virgin Olive Oil: This extra virgin olive oil comes from organic farming in the western part of Sicily. Besides fruity nuances, the olive varieties used - Nocellara del Belice and Cerasuola - also carry typical grassy notes and hints of green bananas. The taste of this olive oil is underlined by an appropriate bitterness and sharpness. Olives are grown in mineral heavy soil upon some of the oldest greek ruins in the world. The name comes from The San Domenico Church (translated as Saint Dominic), which is located close to the oil mill in Castelvetrano, Italy. Established in 1470, this church is affectionately called the Sistine Chapel of Sicily.
Sicilian Spice Blend (salt-free): The flavor profile of our salt-free Sicilian blend is garlicy with subtle tomato flavor and a smoky slightly sweet undertone. It is hand-blended from garlic, tomato, paprika, chipotle, basil, brown mustard, oregano, bay leaves, marjoram, thyme and rosemary. This set includes a 50g jar.
Tuscany Bread Dipping Seasonings: Bring the Italian countryside into your home with this Italian blend. Our Tuscan seasoning is hand-blended from salt, garlic, black pepper, onion, red pepper flakes, rosemary, basil, Mediterranean oregano, and parsley. This blend is perfect when paired with your favorite crusty bread and olive oil. This set includes a 50g jar.