Vom Fass

Whole Wheat Bruschetta with Yogurt and Chives

Directions: 

1. Mix up the ingredients thoroughly, and let settle for about 2 minutes. 

2. Spread it on ciabatta bread, and sprinkle some chives on top.

Ingredients

Ingredients:

Serves 1

  • 2 T. water
  • 1 T. VOM FASS San Gimignano Extra Virgin Olive Oil
  • 1 T. VOM FASS Bruschetta alla Toscana (Or substitue a mixture of: garlic, salt, chilies, oregano and black pepper)
  • 1 T. chives, cut into small pieces
  • 1 T. plain yogurt
  • whole wheat ciabatta slices

 

Tip: If VOM FASS Bruschetta alla Toscana is not available, feel free to substitute our VOM FASS Bruschetta for an equally tasty dish. 

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