Vom Fass

Virgin Calamansi Mojito

Directions:

  1. Place mint leaves and sugar into glass with a small amount of Calamansi Balsam and muddle.
  2. Add ice and remaining Calamansi Balsam.
  3. Top with ginger ale and garnish with a lime. 

Ingredients

Ingredients:

  • 1 oz. VOM FASS Calamansi Balsam
  • mint leaves
  • 1 T. sugar
  • ginger ale
  • lime wedge

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